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Lefse is a traditional Norwegian flatbread that has been enjoyed for generations. It is made from potatoes, flour, salt and oil, and is typically rolled into thin circles and cooked on a hot griddle. … Read More

Norsland Lefse was established in the early 1980s by Merlin Hoiness, starting as a modest venture at his kitchen table with his wife. Their initial goal was to introduce lefse, a Norwegian thin, torti … Read More

Uffda Chips originated from our desire to repurpose lefse that didn't meet our standards for sale, due to imperfections such as holes or irregular shapes. We sliced it, fried it into chips, and s … Read More

There has been quite a stir lately about the relocation and expansion of the Norsland Lefse factory. It was interesting to learn that the lefse rolling machines being used were designed and fabricated … Read More