Blog

Late summer in Minnesota brings a plethora of fruits and vegetables ripe and ready to be used. Even if you don’t have a garden of your own, the farmers’ markets everywhere are filled with … Read More

Minnesota is now in full state fair mode; the county fairs are quickly wrapping up and sights are now set on the state fair. One of the things Minnesotans anticipate most are the fair foods. Often tho … Read More

We’ve reached one of my favorite times of the year! Summer’s bounty of flowers and vegetables bring the county and state fairs where people get together to enjoy each other and celebrate. … Read More

Norwegians have long enjoyed smørgåsbord-style spreads—assorted smoked fish, meats, cheeses and relishes—much like today’s popular charcuterie boards. This Norwegian twi … Read More

Norsland Lefse has made and sold lefse to local residents in Rushford for many years. For nearly as long, they have provided the lefse for a cherished annual event: the Rushford Lutheran Church Cod Fi … Read More

Rhubarb Season Is Here—Bake Like a Scandinavian June is the month of rhubarb both in Norway and Minnesota. Rhubarb is one of the first foods that gardeners harvest in spring and continues to pro … Read More

Herring can be a somewhat polarizing food which I found out when I surveyed random people. When asked if they like herring, people either responded with a smile and a joyful, “Oh, Yes!” or … Read More