Norsland Lefse - Norwegian Potato Flatbread

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$20.95

Each 8 oz. package contains two approximately 13" rounds.

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Discover the authentic taste of Norway with Norsland Lefse, also known as Lefsa, a traditional soft Norwegian potato flatbread made with no artificial preservatives.

Soft, thin, and versatile, Norsland Lefse can be enjoyed as a traditional sweet treat or used as a soft wrap in place of flour tortillas.

Package details: Each 8 oz. package contains two rounds.

Norsland Lefse is perfect for:

  • Traditional serving: Roll with butter and sugar for a classic Norwegian treat.
  • Wraps and sandwiches: Fill with your favorite ingredients and enjoy as an alternative to flour tortillas.
  • With coffee: Enjoy alongside your morning coffee for a true Scandinavian experience.

Bring a taste of Norway to your table with soft, traditional potato lefse made for everyday meals and family gatherings.

 

Ingredients: Potatoes (Water, Potatoes, Butter, Sea Salt), Flour (Unbleached Hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil, Salt, Rowanberry Extract, Vinegar.

Contains Milk, Wheat.

 

Nutritional value: 2 rounds in a package; one serving is 1/3 round lefse (47g). Calories per serving: 110 Total fat per serving: 2.5g Saturated fat 0g Trans fat 0g Cholesterol 0mg Sodium 420mg Total Carbohydrate 20g Dietary fiber 1g Sugars 0g Added sugars 0g Protein 3g Vitamin D 0% Calcium 0% Iron 4% Potassium 4%

How many pieces of lefse are in one package?

Our 8 oz. package contains two rounds that are approximately 13” in diameter.

What should I do with the lefse when it arrives?

Our lefse is shipped fresh. If you are not going to eat it right away, it can be refrigerated for 2 to 3 days. Otherwise, it is best if you place it in the freezer the day you receive it.

What is the shelf life of the lefse?

Our lefse does not contain preservatives. It will stay fresh in the refrigerator about 3 days. Lefse will keep in the freezer for several months. You can freeze it in the package we ship it. However, It is best removed from the plastic bag we package it in and stored unfolded in a freezer container with a piece of wax paper between each round.

How should I thaw the lefse?

Take the lefse out of the freezer and completely thaw at room temperature (about 1½ hours before serving). Do not thaw in the refrigerator. It is best to open the package when thawing to allow moisture to escape.

What is the best way to serve lefse?

Lefse is traditionally served rolled up with butter and sugar, but there are plenty of ways to enjoy it. Try it with cinnamon sugar, meats and cheeses, spreads, or use it as a soft wrap for your favorite fillings. For the best texture, thaw frozen lefse completely at room temperature before serving. Check our our recipes for more ideas.

Can I order lefse for the holidays?

Yes! Norsland Lefse ships lefse year-round, including during the holiday season. Because holiday demand increases, we recommend ordering early and freezing your lefse until you’re ready to serve it. Lefse freezes well for several months, making it easy to have it ready for Thanksgiving, Christmas, or other gatherings.

Do you offer lefse subscriptions?

Yes! Norsland Lefse offers subscriptions with deliveries monthly or every other month. You can choose how many packages you receive, and subscriptions can be paused, skipped, or canceled through your account. Monthly subscriptions currently save 20%, while every-other-month subscriptions save 10%. Subscriptions can also be sent as gifts. Learn more about subscriptions.

Do you sell lefse in stores?

Yes! Use our store locator to find Norsland Lefse at grocery stores, specialty food shops, and Scandinavian markets near your area.

Food Type:
Lefse
  • 5
    Norsland Lefse - 3 pkgs

    Janet Smith 10th May 2025

    Better than ever! Same great taste, and the paper sheets between layers make it so much easier to separate the lefse and also keep them from drying out. They are terrific. Thanks for that.

  • 3
    Lefse

    Maggie Dahlman 28th Apr 2025

    Very dried out … used the day after received. Did you freeze it first and then thaw for fedexing? It was definitely not fresh. -- Norsland Lefse Reply: We are so sorry to hear this. We are reaching out to offer to replace or refund. We are aware there were some quality issues the week of your shipment. We have put new processes in place to address.

  • 5
    Norsland lefse

    Shirley Glenn 25th Apr 2025

    Lefse arrived in 2 days in great condition. Put in freezer immediately. Thawed in refrigerator a day before usage. Lefse was packaged with parchment paper between each round which made the rounds easy to separate. Tasted excellent—wonderfully delicious with butter and sugar! Next best thing to the homemade lefse my Norsky relatives made!

  • 4
    Delivery

    Carol Bruns 19th Apr 2025

    My apartment building has a package room. There was no delivery notice from you or them. Fortunately I looked there a day late. - From Norsland Lefse: Thanks for your feedback, Carol. We are looking into how we can improve this part of our delivery processes. Your experience is important to us.

  • 5
    Lefse-Delish!

    Charlene L Jennings 22nd Mar 2025

    As a young child, mom would take on the task of making lease for the holiday. I watch her and tried to help, but I the end she did it all and we loved it! Norsland reminds me of those times and I love it! Great job!

  • 5
    Lefse

    Colleen 15th Mar 2025

    I went this to my brother for a nice birthday surprise and he said it tasted like his childhood and brought back such wonderful memories of our grandmother making lefse. That was a compliment because our mother made the best lefse. He really enjoyed his gift!

  • 4
    Lefsa

    Don Strom 23rd Feb 2025

    I rate Norslands Lefsa as quite good, i.e. not quite the level of potato taste as another brand I tried and my grandmother & Scandinavian family used to make.

  • 5
    My Lefse Order

    Mrs. Arlene Greve 22nd Feb 2025

    I grew up on Lefse since I was a girl and being a 1st generation Norwegian. I only like it with butter & sugar as that's how we had it. I love it in morning, when I start in with my first cup of Coffee & then some. I know there are variations, but I stick to one that I always had & still love it that way too.