Blog

Herring can be a somewhat polarizing food which I found out when I surveyed random people. When asked if they like herring, people either responded with a smile and a joyful, “Oh, Yes!” or … Read More

Looking for unique and refreshing summer recipes? Lingonberries, a slightly tart fruit popular in Nordic countries, are the perfect ingredient for creating delicious lingonberry recipes, from drinks … Read More

Spring with its light breezes and warming temperatures calls for lighter desserts as you celebrate Mother’s Day, graduations, and all those other spring holidays. This Swedish Almond Cake is t … Read More

As spring arrives in full force, the tulips and daffodils are popping up and getting ready to burst into bloom. This time of year I fondly reminisce about the thousands of tulips as they fully display … Read More

Norsland Lefse has revamped its production line and added new essential machines at its Rushford factory. Two new machines now form the lefse; in addition, a new potato cooker, a new potato ricer … Read More

Cardamom has become a favorite spice at our house; after making cookies with cardamom, I had a good supply of cardamom and a new love for it. Apparently, the same holds true for many Norwegians. When … Read More

When you see local Ray Kjos sitting at Norsland Lefse and having coffee with his friends, you’d never realize that behind that quiet demeanor is a skilled woodcarver. Ray Kjos has lived in the R … Read More