Craft delicate, traditional Norwegian treats with ease using the non-stick Krumkake Baker, complete with a Cone Roller.

• Versatile Use: Creates thin, crisp cookies that can be rolled into cones for filling with whipped cream, custard, or other sweet delights.
• Authentic Design: Features intricate patterns for a charming, festive presentation.
• Cone Roller Included: Ensures perfect shaping while the cookies are warm and pliable.
• Cultural Heritage: "Krumkake" means "curved cake" in Norwegian, reflecting its signature rolled shape and timeless appeal.

Perfect for holiday spreads or special gatherings!

Use this Krumkake recipe or order a Krumkake Mix to save yourself time.