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Fishballs are a classic Norwegian tradition and these Fishballs from Husmor are delightful. Typically, these Fishballs are rolled in flour, fried and served alongside gravy and potatoes. Serve these as an appetizer at your next party, top with fresh herbs after frying and pair with a spicy mayonnaise for a crunchy and spicy treat. Fiskeboller… a true traditional favorite. Delightful whitefish balls, prepared typically floured and sauteed. Delicious! From Husmor of Norway, fishballs in brine. Facts: 28 oz. (drained weight 18 oz.). Product of Norway. Ingredients: White fish (Great silver smelt (Argentina silus), haddock (Melanogrammus aeglefinus), Alaska Pollock (Theragra chalcogramma), Pacific whiting (Merluccius productus), saithe (Pollock virens)), Water, Tapioca starch, Milk powder, Salt, Canola oil, Spices, Whey protein (from milk).
- Food Type:
- Fish
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Culinary Treasure from the Fjords! My Ode to Husmor Fish Balls in Brine
I need to talk about these Husmor Fish Balls in Brine. I ordered the 19-can case on a whim, thinking it would be a practical pantry staple. What arrived wasn't just an order; it was a portal to Norwegian comfort food heaven. This isn't an exaggeration. This is the best fish ball I have ever tasted, full stop. Let's start with the moment you open the can. That smell. It's not a "canned fish" smell at all. It's a clean, gentle, slightly oceanic aroma—like a promise of a simple, perfect meal. It smells like a cozy kitchen in a cabin by the water. It smells like heaven, if heaven is a Nordic grandmother cooking with love. Then, the texture. Oh, the texture! These are an absolute masterclass. They are impeccably tender, almost meltingly soft, yet they hold their shape beautifully in stews and soups. There's no rubberiness, no mealy disappointment—just a delicate, flaky perfection that feels luxurious on the tongue. They are, without doubt, perfect. And that 19-can order? It wasn't overkill; it was liberation. It became my secret weapon for instant, soul-warming comfort. Husmor hasn't just made a fish ball; they've bottled Norwegian hygge. They've captured that essential, comforting flavor that feels like a warm hug on a cold day. Every single can has delivered consistent, breathtaking quality. If you have even a passing love for Scandinavian food, or if you just crave incredibly high-quality, versatile, and downright delicious ingredients, you need this case. It’s the pantry staple that dreams (and the easiest, most impressive comfort meals) are made of. Husmor Fish Balls in Brine aren't just good; they're a culinary heirloom, and they are, without question, the best I've ever tasted. Tusen takk, Husmor! You have a customer for life.
